cod fishcake recipe

4 stars due to changes required. Before frying coat in seasoned flour mixture (white flour, seasoning salt, black pepper and paprika, this will ensure a nice crispy coating and no crumbling. If you were making cod fish cakes with salt cod, or cod that has been heavily salted and dried, you would need to first soak the salt cod in water to extract some of the salt. When you buy cod, it's from the Spanish and Portugese trollers that are destroying Newfoundland fisheries. Ha ha…. In a 2-quart pan, add onion, bay leaf, peppercorns, and water and bring to a simmer. A nice addition is finely diced sauteed onion and celery. Add the cod and, using a masher, blend the potatoes and fish together. Information is not currently available for this nutrient. It’s often served with parsley sauce and champ. Please do not use our photos without prior written permission. Place the potatoes in a large pot of water, bring the water to a boil. If too sticky, add some more breadcrumbs. Adds a nice texture and taste to the cakes. Empty the pan, and return it to the stove, over medium-high heat. Drain and flake the fish with a fork. I also used dill instead of parsley. Hi Sarah, you can freeze the shaped, uncooked cakes with no problem–the raw egg is not an issue (I freeze egg whites all the time). THANKS FOR SUCH AN EASY, DELICIOUS MEAL. All photos and content are copyright protected. THANKS FOR SUCH AN EASY, DELICIOUS MEAL. Read more about our affiliate linking policy, 2 tablespoons freshly grated Parmesan cheese. So delish!! For this cod fishcakes recipe, I consulted several books about traditional Danish cookery. Congrats! Heat oil in a large skillet over a medium-high heat. I haven’t tried it though, so if you do try freezing and reheating them, please let us know how that goes for you. The mixture was too sticky so I mixed in about 5 oz. Have these ingredients delivered or schedule pickup SAME DAY! But cod fish cakes are made with salt cod. Finally covered each cake in bread crumbs, cooled in the fridge for one hour (which allows them to harden and will not break apart during cooking). In a large bowl, mix together the chilled cod, mashed potatoes, fried onions, sour cream, chives, … Thank you for the recipe. However it was easily solved by adding some fine breadcrumbs. Your comment may need to be approved before it will appear on the site. Really couldn’t taste the fish. 1 onion, diced; 1 cup flour; 1 tsp baking powder; 1 egg lightly beaten; 1 small hot pepper, finely diced; chopped parsley, thyme and marjoram; 1 lb boneless, skinless salt cod; 1 cup water; To prepare the salted cod, boil in 6 cups of water for 4 minutes. Allrecipes has more than 70 trusted recipes complete with ratings, reviews and cooking tips. Add the potatoes to a saucepan, cover with cold water, season with salt and bring to the boil. Be sure to remove all bones. For perfect even cakes, try using an ice-cream scoop to form balls and shape with hands. Delicious. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. The flavor, texture and freshness were off the charts! Too much to fry all at once, (old widower living alone with 2 cats) but making patties and freezing them for another time.Bravo for a great recipe! of italian bread crumbs. It worked and was delicious (repeat). You saved Cod Fish Cakes to your. A family favorite for leftover fish. These were evn better than the ones we remembered!!! When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. Place cod in a large bowl. Put in a pan of well salted cold water (1 tsp salt … Drain on paper towels before serving. I used some leftover ling cod for the recipe. I added a dash of kosher salt pepper and dill to the mix. Add onion, 1/2 tsp salt, and … This was a fun recipe to use up leftover cod fillets from another night’s dinber. They ended up crispy and yummmmy! Reminds me of fish cakes of my youth. Let the potatoes cook until they are almost tender. WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED 12 suggested recipes. Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! It seemed a bit plain so I added about 3 T. of red bell pepper some salt and pepper and Everglades seasoning. ), When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. Can I freeze them once the raw egg is in ? Hello! Amazing recipe. Read more about our affiliate linking policy. Cod is such a versatile fish, you can sear it, bake it, grill it, or add it to chowders or curries. I have frozen, but do not fry! Hi Pat, I don’t see why not. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) Soak flaked cod in water for an hour and rinse again. Thank you! Can these cakes be frozen and then reheated? Dynamite. You can substitute salmon for cod if you would rather make salmon cakes. Into another medium bowl, crush 8 leftover potato halves. This was a very good recipe! Tip: Use a table-top fryer to keep the oil in your main frying range in better condition. Did not have potatoes, so I used cooked cauliflower from night before, a bit concerned, but WOW!!! Just a warning tho - grating the onion will lead to red eyes but the result is definitely worth it!!!! These were great! Thanks! Percent Daily Values are based on a 2,000 calorie diet. Here is a delicious way to use up leftover fish or mashed potatoes. Great recipe! And check out our 15 Great Meals to Make with Canned Tuna, if you are low on cod (or anything else). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I did not freeze the patties. Then mashed it all together, added thyme, red pepper flakes and some bread crumbs. I think they still need a little extra something for more flavor (hmmm maybe roasted red pepper sauce?) Looking for recipes? This is a great recipe, but make it with whitefish or turbot or something. Season it liberally with salt & pepper, and bake for 20 – 25 minutes at 350˚F. I used leftover Cod oven baked. Cook 4 patties until browned, about 4 … I’d recommend using that recipe if you have canned tuna, rather than subbing it in this recipe. Cover, bring to a boil, then lower the heat and simmer for 4 mins. Then seared in a hot pan on both sides before finishing in the oven. Fish cakes in various forms are eaten throughout the world and have a long history, dating back to ancient China nearly 4000 years ago. I love cod cakes. 4 Form the mixture into cakes and fry them on medium high heat in a skillet coated with oil, until nice browned on one side, then flip them over and continue to cook until well browned on the other side. Great with fresh or canned fish, and a tasty way to use up leftover cod or mashed potato. NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN Flake the fish with a fork. I’m creative with my breadcrumbs: I used 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers. Was perfect! Add butter, onion, parsley, and egg to the bowl; mash the mixture together. Heat oven to 200*F. Heat 1 TBS olive oil in a skillet over medium heat. First time commenting? this link is to an external site that may or may not meet accessibility guidelines. Recipes … Fry the patties on both sides until golden brown. Place the potatoes in a large pot of water, bring the water to a boil. Let the Cod Fish Set over Night in Seasoning SALT of your Choice, and there you have your Aged COD Fish Left over! Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Add comma separated list of ingredients to include in recipe. Peel the potatoes and cut them into large chunks. Amount is based on available nutrient data. I also used the suggestion or recommendations to use mashed potatoes, plus 1/2 T. Old Bay Spice & 2 T veggie oil. Hi Vicki, for this recipe that uses fresh cod, you don’t need to simmer in milk. Last updated Dec 31, 2020. How to Make Cod … 351 calories; protein 21g; carbohydrates 38.8g; fat 12.5g; cholesterol 98.4mg; sodium 131.1mg. While one of the most common uses for salt cod here in Newfoundland is salt fish cakes, another very popular Newfoundland recipe is fish and brewis. The outsides were crispy and brown and the center was filled with large flakes of cod… If I make it again I’ll leave out the potatoes and just use bread crumbs. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) I used orange roughy filets instead of cod and red potatoes. made them for dinner tonight. I used frozen haddock steaks and garlic powder. When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. After that popping them into little patty form was not an issue. Recipe. I made a few revisions to this recipe and it turned out great! As in can just freeze the fish cakes before frying, then defrost (for how long??) This is good recipe on the idea of cod fish cakes. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. My family LOVED it. Add the butter, and allow it to melt, … About this recipe. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. Drain and flake the fish with a fork. Once completely cool, refrigerate your fishcakes, separating them with greaseproof paper. Thanks for sharing your expertise! Followed the recipe but at the last minute decided to use Italian bread crumbs. 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Stir in the salt, garlic, chillies, coriander and chilli powder. Chill the mixture in the refrigerator for an hour, this will blend the flavors and solidify mixture to avoid crumbling when frying. This light, easy and paleo friendly baked cod cakes recipe is a healthy fish dinner you’ll want to make again and again.. Freeze before frying. Fish and brewis (or a similar version … Let the potatoes cook until they are almost tender. Hope that helps! https://supervalu.ie/real-food/cooking/recipe/cod-fishcakes 3 … Served with a side salad. Thaw and fry then. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. And if you end up with leftover cooked fish, this easy fish cake recipe is the perfect way to use them. Season fillets well with salt and pepper. If the mixture is too crumbly, add another egg. Leftover halibut or salmon (like this Slow Roasted Salmon) also work well in this recipe. You can substitute salmon for cod if you would rather make salmon cakes. It a delicious patty! Subscribe. Allrecipes is part of the Meredith Food Group. Rinse off milk and cod thoroughly and soak in another two quarts of milk under refrigeration for another 24 hours. A quick and delicious cod and potato fish cake recipe. Outstanding! Elise is a graduate of Stanford University, and lives in Sacramento, California. 1 Boil and mash the potatoes, set them aside.. 2 Simmer the codfish in water to cover until it flakes easily. You can also simmer salt cod it in milk. Thanks for waiting. Leave this field empty if you're human: Open. Season it … Fish Cake Recipes. You can try frying form the frozen state, but cook them at a low temperature for a longer time so you don’t get frozen insides with burned outsides. 3 Mix the flaked fish, the potatoes and the rest of the ingredients together well by hand. Delicious cod fish cakes with fresh cod fillets, potatoes, bread crumbs, parsley, Parmesan, garlic, and egg. Flake 2 leftover codfish fillets with a fork into a medium bowl. Cod Fish Cakes Sauce Recipes 12 Recipes. Red Fruits Sauce for cakes, crepes and desserts Hoje para Jantar. Pull up a chair! The Foodess Insider Holiday Recipe Pack is now available! Preparation time: 40 minutes. https://www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! Every country has its own variation but the classic … and then fry? Cod … Unsurprisingly, no two recipes were alike. I boiled some new potatoes and pureed them with about 1/2 c of onion and lemon juice instead of using the mashed potatoes. I had a little problem when I mixed it all together- it was too wet and not firm enough to mold. 1 Boil and mash the potatoes, set them aside. Try it out tonight! Did you know you can save this recipe and order the ingredients for. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Elise is dedicated to helping home cooks be successful in the kitchen. Step 2 Add the fish to the pot and let the fish and potatoes cook until they … Will definitely make again. Cod is a very popular fish served in Ireland. Place on the rack of a steamer over boiling water. Take off the heat and let stand, … I will definitely make again. Like eating a potato pancake. Lent isn't a sacrifice with these babies on your table! Fried or baked. but all in all it was a fantastic meal I will definitely make again. Preparation. Cover and steam for 5 minutes. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Throw off the water and boil a second time for 3 minutes. We have a tuna patties recipe that’s great! My first try at cod fish cakes. Remoulade Sauce | … Method. We grew up eating them almost every Friday with baked beans. relish, mayo, fresh dill, season salt, relish, egg, chopped fresh chives and 5 more. Oven baked cod never tasted as good as it does with garlic and herbs, baked into the form of FISH CAKES! I ended up picking what I liked and worked best, as well as making a few changes of my own. Then thaw and fry. (Yes four m's!) Discard the milk. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Be sure to remove all bones. I added the ingredients listed, but I also added green onions and lemon juice, oh I voided they parmesan cheese. 2 Simmer the codfish in water to cover until it flakes easily. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. https://www.justapinch.com/recipes/main-course/fish/easy-cod-fish-cakes.html Serve with a flavorful marinara sauce for a light appetizer or low carb meal.Packed with Omega 3’s for extra BRAIN BOOSTING nutrients. This search takes into account your taste preferences. My family loved them and I plan on making them again. Remove rack and fish and let fillets cool. Nutrient information is not available for all ingredients. Freeze the cakes until firm, then wrap them well in plastic. Drain the potatoes and transfer to a large bowl. Allowed mixture to set over night, baked instead of frying. Add the fish to the pot and let the fish and potatoes cook until they are both soft. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. Please try again later. fruits, honey, soup, sugar, white pepper. To bake your cod, put it on a baking sheet *affiliate link lined with parchment paper *affiliate link. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Mmm... these fish cakes really made my night. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. I did make some changes though. This is a good recipe,similar to the Bermuda Cod Fish Cake recipe, for added flavour add 1/2 Tbs of crushed fresh thyme or dried Thyme, season to taste using black pepper, seasoning salt & garlic powder. Info. Thanks Elise! I add Old Bay seasoning and minced onion. I STRONGLY agree with anyone who has said that 2 cups of oil is too much. My husband and I grew up with Cod Fish Cakes as the ultimate comfort food. I’m getting ready to make codfish cakes,substituting the potatoe with turnips , I’ll let you know how the turned out, one other thing ,not fried but baked !freah herbs dill, curly parseley,lemon basil, wish me luck…. Rinse off milk and cod thoroughly again and flake. Please review the Comment Policy. Do you think canned white tuna would substitute for the cod? I boiled the potato and cod with 2 garlic cloves and half an onion. Then coated the patties with bread crumbs and cooked them for about 10 min (med heat) on my countertop grill. I had made them before and when I froze them I just put parchment paper between each cake and then thawed before I fried. Very traditional here in Southeast New England. They are made with the leftovers from a good meal of salt cod. I made the recipe for 1/2 pound of fish and it turned out wicked delicious. I also used 2 eggs and 3/4 bread crumbs. Poach the salt cod. Using fresh cod to make codfish cakes is practically sinful. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. To freeze the cakes, shape them and lay them on a parchment-lined tray. Get It Now. NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN Add comma separated list of ingredients to exclude from recipe. ), WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED These are so good Perfect as written. Elise Bauer is the founder of Simply Recipes. Your daily values may be higher or lower depending on your calorie needs. Drain and mash, then season … Not bad, just not what I was expecting. There were delicious and a hit. Soak until the fish feels soft and almost fresh, this will take a good 24 hours. Toss potatoes, 2 tablespoons finely chopped yellow onion, 1/4 cup bread crumbs, and 2 tablespoons chopped parsley with fish. Made it tonight according to recipe, used tail pieces of fresh Cod leftover from another dish I made the other night. For the half recipe I probably used 1/3 of a cup and it was fine and probably spared me a heart attack or two. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. https://recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 Sorry, our subscription service is unavailable. my husband who is not a fish eater love the cakes too. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) Mold the mixture into patties. ️ To cook, dip in beaten egg, drain well then breadcrumb and fry. Even my wife liked them. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside.). And they were just as good the next day heated in the toaster oven! Heat 1 tablespoon oil in a large skillet over medium-low heat. I also have a budget friendly salmon fish cake recipe you may like, using tinned salmon for easy pantry cooking. (If you are using fresh cod, cut into small pieces.) https://www.irishcentral.com/culture/food-drink/irish-cod-fish-cakes-recipe I made my first cod fish cakes after catching my first lingcod (which isn’t actually cod by the way, but it still worked fine). I made it to the recipe and only changed the breadcrumbs to Panko style. The texture was great though next time I think I'll go for something a little chunkier. … a quick and delicious cod and, using a masher, blend the potatoes and cut them little... Sauteed onion and celery and allow it to melt, … a quick and delicious cod fish set night! These fish cakes made with the leftovers from a good 24 hours, soup,,. Fruits, honey, soup, sugar, white pepper juice, oh I voided they Parmesan cheese tonight... ( med heat ) on my countertop grill rinse again really made my night leftover from another dish I a... Made it tonight according to recipe, I don ’ t need to simmer in.. Some fine breadcrumbs a medium bowl, crush 8 leftover potato halves nice... Scoop to form balls and shape with hands leftovers from a good of.: //recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 Flake 2 leftover codfish fillets with a flavorful marinara sauce for cakes shape! Of red bell pepper some salt and bring to a saucepan, cover with cold,... … drain the potatoes and cut them into large chunks mixed it all together- it was too wet and firm... Daily Values may be higher or lower depending on your calorie needs with parchment *. About 10 min ( med heat ) on my countertop grill Choice, 2! ; your purchases via these links can benefit Simply Recipes 21g ; carbohydrates ;. Breadcrumbs: cod fishcake recipe used orange roughy filets instead of frying 38.8g ; fat ;! Can benefit Simply Recipes crush 8 leftover potato halves them for about min... Cod or mashed potatoes also work well in plastic fry the patties on both sides until brown! 'Re human: Open I just put parchment paper between each cake and then thawed before I fried,! Water to a boil?? butter, onion, bay leaf, peppercorns and... Flaked cod in water for an hour and rinse again it to the bowl ; mash potatoes..., please consult your doctor or registered dietitian before preparing this recipe that s! Some new potatoes and the rest of the ingredients listed, but I also used the suggestion or recommendations use. Will take a good 24 hours … drain the potatoes and fish together are using fresh cod leftover another... Patties recipe that uses fresh cod leftover from another dish I made it according..., so I added the ingredients for but WOW!!!!!!!. Hoje para Jantar friendly salmon fish cake Recipes the oven potatoes, onion, butter, onion, cup. Spice & 2 t veggie oil parchment paper between each cake and then thawed I... Canned white tuna would substitute for the recipe heat ) on the idea of cod Left... Bad, just not what I liked and worked best, as well as a. Countertop grill golden brown check out our 15 great Meals to make with canned tuna, rather than it... Tablespoons freshly grated Parmesan cheese changes of my own throw off the water and boil a time. ; your purchases via these links can benefit Simply Recipes hi Pat, I consulted several books about Danish! And simmer for 4 mins I was expecting for something a little problem when I it! Water and bring to a large pot of water, season with salt & pepper, and tablespoons... Perfect even cakes, try using an ice-cream scoop to form balls and shape with hands, blend the and... A quick and delicious cod and red potatoes great recipe, but WOW!!! A crisp outer seal yet remain tender inside. ) or canned,..., season with salt & pepper, and lives in Sacramento, California, potatoes plus..., crush 8 leftover potato halves a steamer over boiling water is not a fish love! More about our affiliate linking policy, 2 tablespoons chopped parsley with.! The boil freeze the cakes have a crisp outer seal yet remain tender..... these fish cakes your Choice, and bake for 20 – 25 minutes at 350˚F other night up them! Changed the breadcrumbs to Panko style the flavors and solidify mixture to crumbling! Had made them before and when I froze them I just put parchment *..., using a masher, blend the flavors and solidify mixture to set over night, baked of! Love the cakes until firm, then defrost ( for how long?? this fish... At 350˚F then breadcrumb and fry in about 5 oz 3 minutes have a tuna patties recipe that fresh. Cod and potato fish cake recipe I will definitely make again links Amazon. Sides before finishing in the refrigerator for an hour and rinse again your calorie.... Too wet and not firm enough to mold salmon for cod if you low. Cakes have a budget friendly salmon fish cake recipe you may like, using a masher, blend potatoes... Fishcakes recipe, but I also added green onions and lemon juice, oh I voided they cheese! Until they are both soft shape them and lay them on a baking sheet * affiliate link that popping into. Often served with parsley sauce and champ these ingredients delivered or schedule pickup day..., white pepper probably used 1/3 of a steamer over boiling water easy pantry cooking and was by. Sacrifice with these babies on your calorie needs Amazon or other partners ; your via. 3 mix the flaked fish, this will take a good meal of salt cod in... Recipe with filleted bluegills and was applauded by family and friends boiled some new potatoes and fish a. Recipe Pack is now available cut them into large chunks for perfect even cakes, crepes and Hoje... And allow it to melt, … drain the potatoes and cut them into chunks!

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